CLIMATE CHANGE AND GLOBAL WARMING

" IF WE HAVE BECOME POWERFUL ENOUGH TO CHANGE THE ENTIRE PLANET, THEN WE ARE POWERFUL ENOUGH TO WORK WITH NATURE RATHER THAN AGAINST IT "
- David Attenborough-

Earth’s climate has changed throughout history. Just in the last 650,000 years there have been seven cycles of glacial advance and retreat, with the abrupt end of the last ice age about 11,700 years ago marking the beginning of the modern climate era — and of human civilization. Most of these climate changes are attributed to very small variations in Earth’s orbit that change the amount of solar energy our planet receives.

Scientific evidence for warming of the climate system is unequivocal.

The current warming trend is of particular significance because most of it is extremely likely (greater than 95% probability) to be the result of human activity since the mid-20th century and proceeding at a rate that is unprecedented over decades to millennia.

Earth-orbiting satellites and other technological advances have enabled scientists to see the big picture, collecting many different types of information about our planet and its climate on a global scale. This body of data, collected over many years, reveals the signals of a changing climate.

The heat-trapping nature of carbon dioxide and other gases was demonstrated in the mid-19th century. Their ability to affect the transfer of infrared energy through the atmosphere is the scientific basis of many instruments flown by NASA. There is no question that increased levels of greenhouse gases must cause Earth to warm in response.

Ice cores drawn from Greenland, Antarctica, and tropical mountain glaciers show that Earth’s climate responds to changes in greenhouse gas levels. Ancient evidence can also be found in tree rings, ocean sediments, coral reefs, and layers of sedimentary rocks. This ancient, or paleoclimate, evidence reveals that current warming is occurring roughly ten times faster than the average rate of ice-age-recovery warming. Carbon dioxide from human activity is increasing more than 250 times faster than it did from natural sources after the last Ice Age.

The evidence for rapid climate change is compelling:

Global Temperature Rise

The planet’s average surface temperature has risen about 2.12 degrees Fahrenheit (1.18 degrees Celsius) since the late 19th century, a change driven largely by increased carbon dioxide emissions into the atmosphere and other human activities.4 Most of the warming occurred in the past 40 years, with the seven most recent years being the warmest. The years 2016 and 2020 are tied for the warmest year on record.

Warming Ocean

The ocean has absorbed much of this increased heat, with the top 100 meters (about 328 feet) of ocean showing warming of more than 0.6 degrees Fahrenheit (0.33 degrees Celsius) since 1969.6 Earth stores 90% of the extra energy in the ocean.

Shrinking Ice Sheets

The Greenland and Antarctic ice sheets have decreased in mass. Data from NASA’s Gravity Recovery and Climate Experiment show Greenland lost an average of 279 billion tons of ice per year between 1993 and 2019, while Antarctica lost about 148 billion tons of ice per year.

Glacial Retreat

Glaciers are retreating almost everywhere around the world — including in the Alps, Himalayas, Andes, Rockies, Alaska, and Africa.

Decreased Snow Cover

Satellite observations reveal that the amount of spring snow cover in the Northern Hemisphere has decreased over the past five decades and the snow is melting earlier.

Sea Level Rise

Global sea level rose about 8 inches (20cm) in the last century. The rate in the last two decades, however, is nearly double that of the last century and accelerating slightly every year.

Declining Arctic Sea Ice

Both the extent and thickness of Arctic sea ice has declined rapidly over the last several decades.

Extreme Events

The number of record high temperature events in the United States has been increasing, while the number of record low temperature events has been decreasing, since 1950. The U.S. has also witnessed increasing numbers of intense rainfall events.

Ocean Acidification

Since the beginning of the Industrial Revolution, the acidity of surface ocean waters has increased by about 30%.13,14 This increase is the result of humans emitting more carbon dioxide into the atmosphere and hence more being absorbed into the ocean. The ocean has absorbed between 20% and 30% of total anthropogenic carbon dioxide emissions in recent decades (7.2 to 10.8 billion metric tons per year).

The Causes of Climate Change

Scientists attribute the global warming trend observed since the mid-20th century to the human expansion of the “greenhouse effect” — warming that results when the atmosphere traps heat radiating from Earth toward space.

Certain gases in the atmosphere block heat from escaping. Long-lived gases that remain semi-permanently in the atmosphere and do not respond physically or chemically to changes in temperature are described as “forcing” climate change. Gases, such as water vapor, which respond physically or chemically to changes in temperature are seen as “feedbacks.”

Gases that contribute to the greenhouse effect include:

  • Water vapor.The most abundant greenhouse gas, but importantly, it acts as a feedback to the climate. Water vapor increases as the Earth’s atmosphere warms, but so does the possibility of clouds and precipitation, making these some of the most important feedback mechanisms to the greenhouse effect.
  • Carbon dioxide (CO2).A minor but very important component of the atmosphere, carbon dioxide is released through natural processes such as respiration and volcano eruptions and through human activities such as deforestation, land use changes, and burning fossil fuels. Humans have increased atmospheric CO2 concentration by 47% since the Industrial Revolution began. This is the most important long-lived “forcing” of climate change.
  • Methane.A hydrocarbon gas produced both through natural sources and human activities, including the decomposition of wastes in landfills, agriculture, and especially rice cultivation, as well as ruminant digestion and manure management associated with domestic livestock. On a molecule-for-molecule basis, methane is a far more active greenhouse gas than carbon dioxide, but also one which is much less abundant in the atmosphere.
  • Nitrous oxide.A powerful greenhouse gas produced by soil cultivation practices, especially the use of commercial and organic fertilizers, fossil fuel combustion, nitric acid production, and biomass burning.
  • Chlorofluorocarbons (CFCs).Synthetic compounds entirely of industrial origin used in a number of applications, but now largely regulated in production and release to the atmosphere by international agreement for their ability to contribute to destruction of the ozone layer. They are also greenhouse gases.

On Earth, human activities are changing the natural greenhouse. Over the last century the burning of fossil fuels like coal and oil has increased the concentration of atmospheric carbon dioxide (CO2). This happens because the coal or oil burning process combines carbon with oxygen in the air to make CO2. To a lesser extent, the clearing of land for agriculture, industry, and other human activities has increased concentrations of greenhouse gases.

The consequences of changing the natural atmospheric greenhouse are:

On average, Earth will become warmer. Some regions may welcome warmer temperatures, but others may not.

Warmer conditions will probably lead to more evaporation and precipitation overall, but individual regions will vary, some becoming wetter and others dryer.

A stronger greenhouse effect will warm the ocean and partially melt glaciers and ice sheets, increasing sea level. Ocean water also will expand if it warms, contributing further to sea level rise.

Outside of a greenhouse, higher atmospheric carbon dioxide (CO2) levels can have both positive and negative effects on crop yields. Some laboratory experiments suggest that elevated CO2 levels can increase plant growth. However, other factors, such as changing temperatures, ozone, and water and nutrient constraints, may more than counteract any potential increase in yield. If optimal temperature ranges for some crops are exceeded, earlier possible gains in yield may be reduced or reversed altogether.

Climate extremes, such as droughts, floods and extreme temperatures, can lead to crop losses and threaten the livelihoods of agricultural producers and the food security of communities worldwide. Depending on the crop and ecosystem, weeds, pests, and fungi can also thrive under warmer temperatures, wetter climates, and increased CO2 levels, and climate change will likely increase weeds and pests.

Finally, although rising CO2 can stimulate plant growth, research has shown that it can also reduce the nutritional value of most food crops by reducing the concentrations of protein and essential minerals in most plant species. Climate change can cause new patterns of pests and diseases to emerge, affecting plants, animals and humans, and posing new risks for food security, food safety and human health.

The Role of Human Activity

In its Fifth Assessment Report, the Intergovernmental Panel on Climate Change, a group of 1,300 independent scientific experts from countries all over the world under the auspices of the United Nations, concluded there’s a more than 95% probability that human activities over the past 50 years have warmed our planet.

The industrial activities that our modern civilization depends upon have raised atmospheric carbon dioxide levels from 280 parts per million to 414 parts per million in the last 150 years. The panel also concluded there’s a better than 95% probability that human-produced greenhouse gases such as carbon dioxide, methane and nitrous oxide have caused much of the observed increase in Earth’s temperatures over the past 50 years.

It’s reasonable to assume that changes in the Sun’s energy output would cause the climate to change, since the Sun is the fundamental source of energy that drives our climate system.

Indeed, studies show that solar variability has played a role in past climate changes. For example, a decrease in solar activity coupled with an increase in volcanic activity is thought to have helped trigger the Little Ice Age between approximately 1650 and 1850, when Greenland cooled from 1410 to the 1720s and glaciers advanced in the Alps.

But several lines of evidence show that current global warming cannot be explained by changes in energy from the Sun:

Since 1750, the average amount of energy coming from the Sun either remained constant or increased slightly. If the warming were caused by a more active Sun, then scientists would expect to see warmer temperatures in all layers of the atmosphere. Instead, they have observed a cooling in the upper atmosphere, and a warming at the surface and in the lower parts of the atmosphere. That’s because greenhouse gases are trapping heat in the lower atmosphere.

Climate models that include solar irradiance changes can’t reproduce the observed temperature trend over the past century or more without including a rise in greenhouse gases.

The Effects of Climate Change

Global climate change has already had observable effects on the environment. Glaciers have shrunk, ice on rivers and lakes is breaking up earlier, plant and animal ranges have shifted and trees are flowering sooner.

Effects that scientists had predicted in the past would result from global climate change are now occurring: loss of sea ice, accelerated sea level rise and longer, more intense heat waves.

Scientists have high confidence that global temperatures will continue to rise for decades to come, largely due to greenhouse gases produced by human activities. The Intergovernmental Panel on Climate Change (IPCC), which includes more than 1,300 scientists from the United States and other countries, forecasts a temperature rise of 2.5 to 10 degrees Fahrenheit over the next century.

According to the IPCC, the extent of climate change effects on individual regions will vary over time and with the ability of different societal and environmental systems to mitigate or adapt to change.

The IPCC predicts that increases in global mean temperature of less than 1.8 to 5.4 degrees Fahrenheit (1 to 3 degrees Celsius) above 1990 levels will produce beneficial impacts in some regions and harmful ones in others. Net annual costs will increase over time as global temperatures increase.

Future Effects

Some of the long-term effects of global climate change in the United States are as follows, according to the Third and Fourth National Climate Assessment Reports:

Change Will Continue Through This Century and Beyond

Global climate is projected to continue to change over this century and beyond. The magnitude of climate change beyond the next few decades depends primarily on the amount of heat-trapping gases emitted globally, and how sensitive the Earth’s climate is to those emissions.

Temperatures Will Continue to Rise

Because human-induced warming is superimposed on a naturally varying climate, the temperature rise has not been, and will not be, uniform or smooth across the country or over time.

Frost-free Season (and Growing Season) will Lengthen

The length of the growing season in any given region refers to the number of days when plant growth takes place. The growing season often determines which crops can be grown in an area, as some crops require long growing seasons, while others mature rapidly. Growing season length is limited by many different factors. Depending on the region and the climate, the growing season is influenced by air temperatures, frost days, rainfall, or daylight hours.


Changes in the length of the growing season can have both positive and negative effects on the yield and prices of particular crops. Overall, warming is expected to have negative effects on yields of major crops, but crops in some individual locations may benefit.1 A longer growing season could allow farmers to diversify crops or have multiple harvests from the same plot. However, it could also limit the types of crops grown, encourage invasive species or weed growth, or increase demand for irrigation. A longer growing season could also disrupt the function and structure of a region’s ecosystems and could, for example, alter the range and types of animal species in the area.

Changes in Precipitation Patterns

Current climate models indicate that rising temperatures will intensify the Earth’s water cycle, increasing evaporation. Increased evaporation will result in more frequent and intense storms, but will also contribute to drying over some land areas. As a result, storm-affected areas are likely to experience increases in precipitation and increased risk of flooding, while areas located far away from storm tracks are likely to experience less precipitation and increased risk of drought

More Droughts and Heat Waves

A heat wave is generally defined as a period of several days to weeks of abnormally hot weather.

In the past 3-4 decades, there has been an increasing trend in high-humidity heat waves, which are characterized by the persistence of extremely high night-time temperature.1 The combination of high humidity and high night-time temperature can make for a deadly pairing, offering no relief and posing a particular threat for the elderly. Extreme heat events are responsible for more deaths annually than hurricanes, lightning, tornadoes, floods, and earthquakes combined.

At the same time, low-humidity heat waves associated with droughts and fueled in part by climate change contribute to the dry conditions that are driving wild fires.

Numerous studies have documented that human-induced climate change has increased the frequency and severity of heat waves across the globe.

Hurricanes Will Become Stronger and More Intense

The intensity, frequency and duration of North Atlantic hurricanes, as well as the frequency of the strongest (Category 4 and 5) hurricanes, have all increased since the early 1980s

The relative contributions of human and natural causes to these increases are still uncertain. Hurricane-associated storm intensity and rainfall rates are projected to increase as the climate continues to warm.

Sea Level Will Rise 1-8 feet by 2100

Global sea level has risen by about 8 inches since reliable record keeping began in 1880. It is projected to rise another 1 to 4 feet by 2100. This is the result of added water from melting land ice and the expansion of seawater as it warms.

In the next several decades, storm surges and high tides could combine with sea level rise and land subsidence to further increase flooding in many regions. Sea level rise will continue past 2100 because the oceans take a very long time to respond to warmer conditions at the Earth’s surface. Ocean waters will therefore continue to warm and sea level will continue to rise for many centuries at rates equal to or higher than those of the current century.

Arctic Likely to Become Ice-Free

The Arctic Ocean is expected to become essentially ice free in summer before mid-century.

Solutions to help solve Climate change :

Regularly plant trees

Healthy eating habits

Sustainable living

Say no to plastic

Population